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Ricky_herawan

Just do it what make me happy

2020. november. 10. óta a Shutterstock feltöltője

Indonézia

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Képek (36 011)Videók (54)Ismertető

Ricky_herawan legjobb képei

36 011 stockfotó, vektorkép és illusztráció, készítő: Ricky_herawan.

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top view of milk splash Stockfotó

Bekasi, Indonesia, September 26, 2022, kahf perfume with dark mood concept Szerkesztői stockfotó

Tempeh or tempeh is a typical Indonesian food made from fermented soybeans in addition to yeast or "tempeh yeast". Stockfotó

Sprouts or bean sprouts are young plants (sporophytes) that have just developed from the embryonic stage in the seed. This stage of development is called germination and is a critical stage in plant Stockfotó

Lapis legit or spekuk is one type of traditional wet cake from Indonesia. This cake was first developed during the Dutch colonial period in Indonesia which was inspired by European layer cakes. Stockfotó

Batagor or abbreviated from Bakso Tahu Goreng, Sundanese and Indonesian: "fried bakso and tofu is a Sundanese dish from Indonesia, and popular in Southeast Asia, consisting of fried fish dumplings Stockfotó

Coffee is a beverage prepared from roasted coffee beans. Darkly colored, bitter, and slightly acidic, coffee has a stimulating effect on humans, primarily due to its caffeine content. Stockfotó

Fruit soup is a soup that is prepared using fruit as the main ingredient, and can be served cold, and is very popular during Ramadan, for takjil iftar. Stockfotó

pizza with mozarela cheese which is very tempting when pulled the slice, the mozarela cheese is creeping Stockfotó

the beauty of the beach, white sand, starfish, coral reefs and some beautiful snail shells Stockfotó

Fruit soup is a soup that is prepared using fruit as the main ingredient, and can be served cold, and is very popular during Ramadan, for takjil iftar. Stockfotó

Cireng is a compound of fried aci. Cireng, simple but evocative of taste. Aci is a type of starch extracted from tubers or sago flour, which in Sundanese is commonly referred to by the name of sempeu. Stockfotó

Batagor or abbreviated from Bakso Tahu Goreng, Sundanese and Indonesian: "fried bakso and tofu is a Sundanese dish from Indonesia, and popular in Southeast Asia, consisting of fried fish dumplings Stockfotó

Bakwan sayur is Indonesian deep fried vegetable fritters. Found nation wide, mostly sold by street food vendors, the most popular version uses a mix of cabbage, carrot, and mung bean sprouts. Stockfotó

Klepon or kelepon, is a snack of sweet rice cake balls filled with molten palm sugar and coated in grated coconut. Stockfotó

fresh ice tea with lime and mint leaves Stockfotó

Penyet chicken is a variant of fried chicken in Indonesia, which is served by crushing chicken meat and in a spicy chili sauce Stockfotó

Bakwan is a fried food made from vegetables and wheat flour. Bakwan usually refers to fried vegetable snacks that are usually sold by traveling vendors Stockfotó

$Sup kambing or sop kambing is a Southeast Asian mutton soup, commonly found in Brunei Darussalam, Indonesia, Malaysia, Singapore.\ Stockfotó$

sweet iced tea with garnish mint leaves Stockfotó

Red bean soup in a ceramic bowl with parsley leaf garnish Stockfotó

Satay , or sate in Indonesian spelling, is a Southeast Asian dish of seasoned, skewered and grilled meat, served with a sauce. The earliest preparations of satay is believed to have originated in Java Stockfotó

iced sweet tea on the wooden table Stockfotó

Cendol is a sweet dessert that contains droplets of green rice flour jelly, coconut milk and palm sugar syrup. It is served with shaved ice and is a refreshing snack in hot weather. Stockfotó

iced tea on the table Stockfotó

Bakwan is a fried food made from vegetables and wheat flour. Bakwan usually refers to fried vegetable snacks that are usually sold by traveling vendors Stockfotó

An abstract is a brief summary of a research article, thesis, review, conference proceeding, or any in-depth analysis of a particular subject Stockfotó

black candle in still life photography concept Stockfotó

Fresh fruit ice with creamy and sweet milk sauce Stockfotó

Bekasi, Indonesia, January 15, 2023, VOIIJ perfume with wood charcoal background Szerkesztői stockfotó

Batagor or abbreviated from Bakso Tahu Goreng, Sundanese and Indonesian: "fried bakso and tofu is a Sundanese dish from Indonesia, and popular in Southeast Asia, consisting of fried fish dumplings Stockfotó

Es cendol is a snack made from rice flour and so on which is formed using a strainer, then mixed with sugar water and coconut milk. Stockfotó

Cendol is an iced sweet dessert that contains droplets of green rice flour jelly, coconut milk and palm sugar syrup. It is commonly found in Indonesia, Malaysia, Brunei, Cambodia, and Singapore Stockfotó

Cendol is an iced sweet dessert that contains droplets of green rice flour jelly, coconut milk and palm sugar syrup. It is commonly found in Indonesia, Malaysia, Brunei, Cambodia, and Singapore Stockfotó

Sate lilit is a satay variant in Indonesia, originating from Balinese cuisine. This satay is made from fish, chicken, which is then mixed with grated coconut, lemon juice, shallots, and pepper. Stockfotó

Fruit soup is a soup that is prepared using fruit as the main ingredient, and can be served cold, and is very popular during Ramadan, for takjil iftar. Stockfotó

hot water to make tea or coffee Stockfotó

Sweet and crunchy purple sweet potato chips Stockfotó

Pempek or empek-empek is a savoury Indonesian fishcake delicacy, made of fish and tapioca, from Palembang, South Sumatera, Indonesia. Pempek is served with rich sweet and sour sauce called cuko Stockfotó

Dimsum is a typical Chinese food that is found in many Asian countries, made from chicken, fish or beef and a mixture of other ingredients. Stockfotó

Pempek or empek is a food made from soft-ground fish meat mixed with starch or sago flour, as well as the composition of several other ingredients such as eggs, mashed garlic, flavorings, and salt Stockfotó

potato chips with plates on the dining table Stockfotó

Crispy fried chicken served with various types of chili sauce Stockfotó

Risoles are pastries filled with meat, usually minced meat, and vegetables wrapped in omelette, and fried after being coated in panir flour and whisked chicken eggs. Stockfotó

Bakwan is a fried food made from vegetables and wheat flour. Bakwan usually refers to fried vegetable snacks that are usually sold by traveling vendors Stockfotó

the beauty of the beach, white sand, starfish, coral reefs and some beautiful snail shells Stockfotó

Tekwan is a Southeast Asian fish soup typical from Palembang, in Indonesia. The fish cakes are made from the dough of fish and tapioca similar to pempek. Stockfotó

Scoop ice cream in a bowl-shaped waffle container Stockfotó

Tempeh or tempeh is a typical Indonesian food made from fermented soybeans in addition to yeast or "tempeh yeast". Stockfotó

ice mint tea on the table Stockfotó

Batagor or abbreviated from Bakso Tahu Goreng, Sundanese and Indonesian: "fried bakso and tofu is a Sundanese dish from Indonesia, and popular in Southeast Asia, consisting of fried fish dumplings Stockfotó

Marrow porridge is a kind of food in the form of white porridge made from rice flour and eaten with sweet soup (brown sugar water). This authentic food from Indonesia is also found in Malaysia. Stockfotó

Pempek is a traditional fishcake, made of boneless ground fish meat and tapioca flour which is shaped into various forms such as balls, cylinders, or flat patties. Stockfotó

Nasi kuning or sometimes called nasi kunyit (Indonesian for: "turmeric rice"), is an Indonesian fragrant rice dish cooked with coconut milk and turmeric, hence the name nasi kuning (yellow rice). Stockfotó

Bekasi, Indonesia, January 15, 2023, roxbury perfume with wood charcoal background Szerkesztői stockfotó

Satay , or sate in Indonesian spelling, is a Southeast Asian dish of seasoned, skewered and grilled meat, served with a sauce. The earliest preparations of satay is believed to have originated in Java Stockfotó

Coffee is a drink prepared from roasted coffee beans. Darkly colored, bitter, and slightly acidic, coffee has a stimulating effect on humans, primarily due to its caffeine content. Stockfotó

Fruit soup is a soup that is prepared using fruit as the main ingredient, and can be served cold, and is very popular during Ramadan, for takjil iftar. Stockfotó

Combro is a typical Sundanese fritter. . Combro is made from grated cassava which is shaped round or oval and filled with chili sauce and chili sauce and fried. Stockfotó

Bakwan is a fried food made from vegetables and wheat flour. Bakwan usually refers to fried vegetable snacks that are usually sold by traveling vendors Stockfotó

Sate lilit is a satay variant in Indonesia, originating from Balinese cuisine. This satay is made from fish, chicken, which is then mixed with grated coconut, lemon juice, shallots, and pepper. Stockfotó

Pempek is a food made from gently ground fish meat mixed with starch or sago flour, as well as a composition of several other ingredients such as eggs, crushed garlic, flavorings and salt. Stockfotó

ayam geprek is indonesian fried chicken Stockfotó

Sweet and crunchy purple sweet potato chips Stockfotó

Soy milk also known as soya milk or soymilk, is a plant-based drink produced by soaking and grinding soybeans, boiling the mixture, and filtering out remaining particulates. Stockfotó

Satay , or sate in Indonesian spelling, is a Southeast Asian dish of seasoned, skewered and grilled meat, served with a sauce. The earliest preparations of satay is believed to have originated in Java Stockfotó

Nasi kuning or sometimes called nasi kunyit (Indonesian for: "turmeric rice"), is an Indonesian fragrant rice dish cooked with coconut milk and turmeric, hence the name nasi kuning (yellow rice). Stockfotó

Mie ayam, mi ayam or bakmi ayam indonesian for chicken bakmi, literally chicken noodles, is a common Indonesian dish of seasoned yellow wheat noodles topped with diced chicken meat, Stockfotó

Satay , or sate in Indonesian spelling, is a Southeast Asian dish of seasoned, skewered and grilled meat, served with a sauce. The earliest preparations of satay is believed to have originated in Java Stockfotó

Lontong Sayur Padang is a typical Indonesian food, lontong is served with jackfruit curry and red crackers Stockfotó

cutlery made of wood in white background Stockfotó

Kopi Tubruk is an Indonesian-style coffee where hot water is poured over fine coffee grounds directly in the glass, without any filtration, usually with added sugar. Stockfotó

Klepon or kelepon, is a snack of sweet rice cake balls filled with molten palm sugar and coated in grated coconut. Stockfotó

Fruit soup is a soup that is prepared using fruit as the main ingredient, and can be served cold, and is very popular during Ramadan, for takjil iftar. Stockfotó

Fruit soup is a soup that is prepared using fruit as the main ingredient, and can be served cold, and is very popular during Ramadan, for takjil iftar. Stockfotó

Fruit soup is a soup that is prepared using fruit as the main ingredient, and can be served cold, and is very popular during Ramadan, for takjil iftar. Stockfotó

In Indonesia fried foods are a popular snack. Fritters can be found curbside or around in a picklean or cart. The ingredients that are coated in flour dough and fried include: banana, tempeh, tofu, Stockfotó

Dimsum is a typical Chinese food that is found in many Asian countries, made from chicken, fish or beef and a mixture of other ingredients. Stockfotó

sweet iced tea with garnish mint leaves Stockfotó

Cendol is an iced sweet dessert that contains droplets of green rice flour jelly, coconut milk and palm sugar syrup. It is commonly found in Indonesia, Malaysia, Brunei, Cambodia, and Singapore Stockfotó

Karedok is a raw vegetable salad in peanut sauce from Sundanese region, West Java, Indonesia. It is one of the Sundanese signature dish. Stockfotó

Siomay (also Somai), is an Indonesian steamed fish dumpling with vegetables served in peanut sauce. It is derived from Chinese Shumai. It is considered a light meal that is a type of Chinese Dim Sum, Stockfotó

Pempek or empek is a food made from soft-ground fish meat mixed with starch or sago flour, as well as the composition of several other ingredients such as eggs, mashed garlic, flavorings, and salt Stockfotó

Cabbage, cabbage, cauliflower, or bulbous cabbage, comprising several cultivar groups of Brassica olerace, is a leafy green or purple biennial plant, grown as a vegetable annual for its dense leafy Stockfotó

Cendol is an iced sweet dessert that contains droplets of green rice flour jelly, coconut milk and palm sugar syrup. It is commonly found in Indonesia, Malaysia, Brunei, Cambodia, and Singapore Stockfotó

Cendol is an iced sweet dessert that contains droplets of green rice flour jelly, coconut milk and palm sugar syrup. It is commonly found in Indonesia, Malaysia, Brunei, Cambodia, and Singapore Stockfotó

Cendol is an iced sweet dessert that contains droplets of green rice flour jelly, coconut milk and palm sugar syrup. It is commonly found in Indonesia, Malaysia, Brunei, Cambodia, and Singapore Stockfotó

Batagor or abbreviated from Bakso Tahu Goreng, Sundanese and Indonesian: "fried bakso and tofu is a Sundanese dish from Indonesia, and popular in Southeast Asia, consisting of fried fish dumplings Stockfotó

Ketoprak is a vegetarian dish from Jakarta, Indonesia, consisting of tofu, vegetables, rice cake, and rice vermicelli served in peanut sauce. Stockfotó

Orange purut (Citrus × hystrix DC.) is a shrub plant that is used mainly as a spice for cooking. In international trade it is known as kaffir lime, Stockfotó

An abstract is a brief summary of a research article, thesis, review, conference proceeding, or any in-depth analysis of a particular subject Stockfotó

wooden kitchen utensils on a white background. Stockfotó

A coffee bean is a seed of the Coffea plant and the source for coffee. It is the pip inside the red or purple fruit often referred to as a coffee cherry. Just like ordinary cherries, the coffee fruit Stockfotó

Kopi tubruk is thought to have been brought to Indonesia by merchants from the Middle East. The drink is popular in Yogyakarta and Central Java and can be found in most warungs that serve coffee. Stockfotó

chicken nuggets served with tomato sauce and lettuce leaf garnish Stockfotó

Tongseng is an Indonesian goat meat, mutton or beef stew dish in curry-like soup with vegetables and kecap manis (sweet soy sauce). Tongseng is commonly found in Indonesian region of Central Java; fro Stockfotó

Cireng is a compound of fried aci. Cireng, simple but evocative of taste. Aci is a type of starch extracted from tubers or sago flour, which in Sundanese is commonly referred to by the name of sempeu. Stockfotó

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